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Resources

The resource library lists items in reverse chronological order, with the most recent item first. Use the filters to the right to further define your search criteria.
Wednesday, May 16, 2012
Describes 4 core interventions in BRAC's IYCF community model (home visits, antenatal and postnatal care, health forums, and social mobilization) and the human resources, training, supervision, performance evaluation and incentives, and monitoring to support the model.
Thursday, May 3, 2012
Intake of essential fats in the last trimester of pregnancy and the first 2 years after birth is critical for the development of the brain and nervous system.
Tuesday, March 20, 2012
Executive Summary: Findings and Implications from Opinion Leader Research on Infant and Young Child Feeding in Bangladesh.
Friday, April 20, 2012
Animated film featuring the adventures of 9-year-old Meena who learns about good feeding practices during a dream that takes her to two strange lands.
Monday, August 1, 2011
Presents the results of the baseline survey conducted as part of the impact evaluation of A&T interventions delivered through BRAC’s Essential Health Care platform in Bangladesh.
Friday, July 1, 2011
Presents the results of the baseline survey conducted as part of the impact evaluation of A&T interventions.
Monday, August 1, 2011
Presents findings from the baseline survey in two regions where Alive & Thrive would be introducing community-based interventions to improve infant and young child feeding.
Thursday, March 1, 2012
Summarizes findings from studies Alive & Thrive conducted in Bangladesh to develop an evidence-based communication strategy and program.
Monday, April 2, 2012
The video is used to train frontline workers in Bangladesh on appropriate feeding practices and foods for children 6-24 months old and on safe food preparation. Includes English subtitles.
Monday, April 2, 2012
In this video, distinguished doctors in Bangladesh address the importance of increasing attention and support in the medical community for best practices in infant and young child feeding