This paper investigates how the International Code of Marketing of Breast-milk Substitutes (the Code) was translated from an international policy framework to protect breastfeeding against inappropriate marketing practices into national level legislation, in the context of the advocacy efforts un

This paper investigates expansion into a multilayered Collective Impact (CI) initiative and the use of policy advocacy in CI initiatives to address complex nutrition issues.

Front-line workers (FLWs) are necessary to deliver large-scale interventions to improve maternal and child nutrition. However, low and middle-income countries (LMICs) face issues of FLW performance in service delivery, knowledge, and motivation.

Sustained improvements in infant and young child feeding (IYCF) require continued implementation of effective interventions.

Although husbands may provide support during pregnancy, limited evidence exists on how to promote husbands’ engagement and what impact it has.

The Minimum Dietary Diversity for Women (MDD-W) indicator based on a 10-food group women dietary diversity score (WDDS-10) has been validated to assess dietary quality in nonpregnant women.