Report

Oct 31 2019

Report cover

Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia

Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

Report

Sep 30 2017

Landscape Analysis of Adolescent Health and Nutrition in Ethiopia

This landscape analysis was commissioned by Alive & Thrive (A&T), an initiative managed by FHI 360, to better understand the current state of evidence around adolescent health and nutrition in Ethiopia.

Job aid

Aug 24 2017

Timed and age-appropriate IYCF messaging for frontline workers

This job aid is intended for use by the Women’s Development Army Team Leaders and Health Extension Workers to promote Timed and Age-Appropriate IYCF Messaging (TAAM) with mothers and care givers of children under two as part of the Health Extension Program.

Guide/Manual, Job aid

Nov 18 2014

Resources for Mobilizing Community Support for IYCF in Ethiopia

Contains overview of community approach, community discussion and workshop guides, lessons for schools, Q&A on seven feeding actions, and father’s card.

Job aid

Nov 05 2014

Infant and young child feeding quick reference book

Provides information in a question and answer format to equip health workers in Ethiopia to counsel and support families so that they can adopt good feeding practices.

Job aid

Nov 05 2014

IYCF Counseling on Age-appropriate Feeding Practices in Ethiopia

Provides frontline workers with a tool for counseling on age-appropriate feeding practices, from birth through the first 24 months.

 
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