Provides the rationale for support groups, describes their design and implementation in Viet Nam, and summarizes lessons learned.

Explains how to introduce and prepare nutritious foods, offers tips on how to avoid and deal with fussy eating, and answers mothers’ questions. Distributed to mothers in nutrition franchises in Viet Nam.

Provides information on feeding and child growth and space to record child’s developmental milestones. Distributed to mothers in nutrition franchises in Viet Nam.

This set of counseling cards used in community settings complements the larger set of counseling cards used in health facilities.

Presents the methodology and results of using linear programming to determine whether micronutrient needs could be met using only unfortified local foods in three countries, explores options for meeting these needs that includes fortified products, and compares the costs of the various scenarios.

Aims to support community-based workers in organizing and facilitating IYCF support group meetings in an efficient, effective manner.