This manual can be used as part of an in-service orientation/training for newly employed or deployed health professionals working in MIYCN. It can also be used to train existing primary healthcare (PHC) workers on essential MIYCN services that can be integrated into PHC services.

The IYCF Practical Skills Orientation Facilitators' Manual is suitable for health staff including birth attendants, ANC providers, facility In-Charges and service providers who are in contact with pregnant women, mothers in delivery rooms and their newborn infants, mothers of children 0-6 months

Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

Despite globally accepted knowledge on the benefits of breastfeeding and the contribution of maternity entitlements to increasing rates of exclusive breastfeeding, there has been little research on how maternity or paternity leave is practiced in Nigeria, the labour force’s level of compliance, o

The resources below provide MNCH program leaders and implementers with tools for delivering maternal nutrition programs at scale. The materials were originally developed in 2016 by the Government of Bangladesh, BRAC, and Alive & Thrive. The program was funded by Global Affairs Canada.

This report discusses the findings and recommendations from a study conducted to identify existing practices, barriers, and facilitating factors related to optimal infant and young child feeding in Burkina Faso.