Journal article

Jun 03 2021

COVID-19 Disrupted Provision and Utilization of Health and Nutrition Services in Uttar Pradesh, India: Insights from Service Providers, Household Phone Surveys, and Administrative Data (Nguyen, P.H., 2021. The Journal of Nutrition)

This paper investigated the extent of disruptions to provision and utilization of health and nutrition services in Uttar Pradesh, India, during the COVID-19 pandemic and revealed that service provision reduced substantially during lockdown (83–98 percentage points, pp) compared with prepande

Journal article

Jun 02 2021

Understanding Implementation and Improving Nutrition Interventions: Barriers and Facilitators of Using Data Strategically to Inform the Implementation of Maternal Nutrition in Uttar Pradesh, India (Young, M., 2021. Current Developments in Nutrition)

Interviews were conducted to identify barriers and facilitators to the collection of data and the use of data for decision-making to strengthen maternal nutrition interventions in Uttar Pradesh, India.

Journal article

Apr 26 2021

Misalignment of global COVID-19 breastfeeding and newborn care guidelines with World Health Organization recommendations (Hoang, D.V., 2020. BMJ Nutrition, Prevention & Health)

Guidance documents from 33 countries on newborn care for infants whose mothers are diagnosed with confirmed or suspected COVID-19 were assessed for alignment with WHO recommendations, revealing considerable inconsistencies.

Journal article

Mar 29 2021

Human milk banks in the response to COVID-19: a statement of the regional human milk bank network for Southeast Asia and beyond (Olonan-Jusi, E., 2021. International Breastfeeding Journal)

This statement from the Regional Human Milk Bank Network for Southeast Asia and Beyond examines the insufficient guidance on the use of donor human milk and the role of human milk banks in in clinical management guidelines for COVID-19 pandemic response.

Journal article

Mar 28 2021

Trends and dynamics in the first four years of operation of the first human milk bank in Vietnam (Tran, H.T., 2021. Nutrients)

This examination of the Viet Nam’s first Human Milk Bank (HMB)’s first four years analyzes characteristics in the HMB donors, donation, pasteurization, and recipients, demonstrating efficiency and operational improvements in donor recruitment, milk quality, and patients served.

Journal article

Mar 13 2021

Factors Associated with the Use of Pasteurized Donor Milk for Healthy Newborns: Experience from the First Human Milk Bank in Vietnam (Hoang TT., 2021. Nutrients)

This study investigates the prolonged use of privately purchased pasteurized donor milk (PDM) in healthy newborns, which can undermine breastfeeding promotion efforts and waste resources of PDM for more vulnerable newborns.

 
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