Poster/Graphic

Apr 16 2024

How to Store Donor Human Milk

This poster is designed to guide healthcare staff at human milk banks on the appropriate conditions for storing donor human milk.

Report

Nov 20 2023

Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk cover

Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk

Using pasteurized donor human milk to treat preterm, low birthweight, and sick infants has significantly reduced the incidence of necrotizing enterocolitis and other serious neonatal illnesses when compared to using formula milk, a new policy report published by Alive & Thrive found.

Toolkit

Oct 23 2023

NM catalogue cover

Catalogue multimédia de Alive & Thrive pour les interventions de nutrition maternelle

Alive & Thrive a mené une recherche formative pour mieux comprendre les déterminants, les facilitateurs et les obstacles à l’adoption d’interventions de nutrition maternelle pour les femmes enceintes et leurs nourrissons en Burkina Faso.

Journal article

Oct 05 2023

Characteristics and factors influencing the volume of breastmilk donated by women to the first human milk bank in Vietnam (Tran HT, Nguyen TT, et al. Frontiers in Global Women's Health. 2023)

This study examined characteristics and factors associated with higher volumes of human milk donation at the first human milk bank in Vietnam.

Journal article

Oct 04 2023

Promoting Respectful Maternity Care by Reducing Unnecessary Episiotomies: Experiences from Centers of Excellence for Breastfeeding in Vietnam (Vu D, Ta B, et al. Healthcare. 2023)

Routine episiotomy is not recommended by international guidelines; however, it occurs at a high rate in Vietnam. The aim of this project report is to outline the steps undertaken to reduce episiotomies, the experience in pilot hospitals, and the process towards changing policy.

Guide/Manual

Sep 25 2023

Workforce Nutrition Guidebooks in Vietnamese

Workforce nutrition programs are a set of interventions advocated by the Workforce Nutrition Alliance, designed to work through the existing structures of the workplace to address fundamental aspects of nutrition amongst employees or supply chain workers.

 
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