Journal article

Jun 14 2023

Comprehensive Approach for Improving Adherence to Prenatal Iron and Folic Acid Supplements Based on Intervention Studies in Bangladesh, Burkina Faso, Ethiopia, and India (Sanghvi T, Nguyen PH, et al. Food and Nutrition Bulletin. 2023)

Anemia remains a critical maternal nutrition issue in low- and middle-income countries. Literature search, formative research and baseline surveys, informed the design of interventions to improve adherence to iron and folic acid supplementation in Bangladesh, Burkina Faso, Ethiopia and India.

Journal article

Jun 01 2022

Strengthening Nutrition Interventions in Antenatal Care Services Improved Consumption of Iron-Folic Acid Supplements and Early Breastfeeding Practices in Burkina Faso (Kim S, Ganaba R, et al, Current Developments in Nutrition. 2022)

This paper details Alive & Thrive's efforts to strengthen provision of iron-folic acid (IFA) supplementation and interpersonal counseling on maternal nutrition and breastfeeding through government ANC services and community-based contacts in two regions in Burkina Faso.

Journal article

Nov 01 2021

Screening and management options for severe thinness during pregnancy in India

This paper answers research questions on screening and management of severe thinness in pregnancy, approaches that may potentially work in India, and what more is needed for implementing these approaches at scale.

Journal article

Jul 17 2020

Nutrient Adequacy Is Low among Both Self-Declared Lacto-Vegetarian and Non-Vegetarian Pregnant Women in Uttar Pradesh (Nutrients, 2020)

Poor dietary intake during pregnancy remains a significant public health concern, affecting the health of the mother and fetus. This study examines the adequacy of energy, macronutrient, and micronutrient intakes among self-declared lacto-vegetarian and non-vegetarian pregnant women.

Journal article

Feb 11 2020

Suboptimal infant and young child feeding practices in rural Boucle du Mouhoun, Burkina Faso: Findings from a cross-sectional population-based survey (Sarrasat S., 2019. PLOS One)

Mothers in the rural Boucle de Mouhoun Region of Burkina Faso had low levels of knowledge of IYCF and practices, according to this study: 60% of children had the minimum meal frequency, while only 18% benefited from the minimum dietary diversity and 13% received minimum acceptable diet.

 
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