Journal article
Apr 01 2017
Social franchising and a nationwide mass media campaign increased the prevalence of adequate complementary feeding in Viet Nam: a cluster-randomized program evaluation (Rawat R., 2017. Journal of Nutrition)
Alive & Thrive (A&T) applied principles of social franchising within the government health system in Viet Nam to improve the quality of interpersonal counseling (IPC) for complementary feeding (CF).
Brief
May 23 2016
Alive & Thrive: Changing behaviors, improving lives
Describes the Alive & Thrive initiative by outlining how and why we began, what we’ve achieved and how we’ve evolved today. Also illustrates the four component framework that we use to scale up nutrition.
Brief
Apr 13 2016
Scaling up nutrition in Burkina Faso to build a model for a resilient, thriving West Africa
This brief describes the Alive & Thrive (A&T) approach and four component framework for scaling up nutrition in Burkina Faso.
Brief
Feb 19 2016
Applying innovative and proven approaches to improve infant and young child feeding practices in Nigeria
The overall nutritional status of children in Nigeria has slightly improved over the last decade; nevertheless, the country still has among the world’s highest child mortality rates and some of the lowest rates of recommended IYCF practices.
Brief
Oct 13 2015
Innovation brief: Dads can do that! Strategies to involve fathers in child feeding
Alive & Thrive introduces 6 strategies to consider as you design programs to engage fathers.
Brief
Aug 24 2015
Alive & Thrive’s program approach and results in Bangladesh, 2010 to 2014
Summarizes how each program component (advocacy, interpersonal communication, mass communication, and strategic use of data) was implemented in Bangladesh and the results.