Report
Dec 17 2014
Engaging the Private Sector to Reduce Stunting in Bangladesh, Ethiopia, and Viet Nam
Summarizes Alive & Thrive’s experience in engaging the private sector to increase supply, demand, and use of fortified complementary foods and products.
Report
Nov 07 2014
Identifying Micronutrient Gaps in the Diets of Breastfed 6-11-month-old Infants
Presents the methodology and results of using linear programming to determine whether micronutrient needs could be met using only unfortified local foods in three countries, explores options for meeting these needs that includes fortified products, and compares the costs of the various scenarios.
Report
Nov 05 2014
Rapid Assessment of IYCF in Communities in Tigray and SNNP Regions of Ethiopia
Complements earlier formative research through an assessment of communication channels, available resources, and training needs of health extension workers and volunteers.
Report
Nov 05 2014
Findings of Alive & Thrive Baseline Survey in Ethiopia
Presents findings from the baseline survey conducted in Tigray and SNNP regions in 2010 as part of the impact evaluation of A&T interventions.
Journal article
Oct 02 2013
Household food insecurity is associated with higher child undernutrition but the effect is not mediated by child dietary diversity (Ali D., 2013. Journal of Nutrition)
Household food insecurity (HFI) is a recognized underlying determinant of child undernutrition, but evidence of associations between HFI and child undernutrition is mixed.
Journal article
Sep 04 2013
Designing large-scale programs to improve IYCF in Asia and Africa
This special supplement in the Food and Nutrition Bulletin focused on the work of Alive & Thrive in designing and implementing large-scale programs to improve infant and young child feeding (IYCF) in Asia and Africa.