Brief

Oct 01 2017

Timed and age appropriate messaging approach on infant and young child feeding

Timed and Age Appropriate Messaging for Infant and Young Child Feeding (TAAM-IYCF) is an approach that facilitates frequent one-on-one contact between health personnel and mothers of children less than two years of age.

Journal article

Jul 16 2017

Changes in the policy environment for infant and young child feeding in Vietnam, Bangladesh, and Ethiopia, and the role of targeted advocacy (Harris, J., 2011. BMC Public Health)

To fill a knowledge gap of how potential contribution of targeted advocacy can improve policy environments in low and middle-income countries, this study tracked changes in the policy environment over a four-year period in three countries and examined the role of targeted nutrition and IYCF advoc

Brief

Jul 01 2017

Promoting young child feeding with the Ethiopian Orthodox Church

Eighty-five percent of the population in Amhara is Orthodox Christian.

Brief

May 23 2016

Alive & Thrive: Changing behaviors, improving lives

Describes the Alive & Thrive initiative by outlining how and why we began, what we’ve achieved and how we’ve evolved today. Also illustrates the four component framework that we use to scale up nutrition.

Journal article

Jan 11 2016

Willingness to pay for lipid based nutritional supplements for young children in four urban sites of Ethiopia (Segrè, J., 2016. Maternal & Child Nutrition)

The goal of this project was to assess the willingness of parents and caregivers of children under the age of 5 to purchase a lipid-based nutrient supplement (LNS) for their children on a weekly basis.

Brief

Jan 01 2016

Young child feeding practices in Amhara region: The role of religious-based fasting in Orthodox Christian communities

In 2015, Alive & Thrive conducted a qualitative study on “Young child feeding practices in Amhara region: The role of religious-based fasting in Orthodox communities.” This brief describe the study’s methods and key findings and offers specific steps for improving feeding practices, including

 
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