Journal article

Apr 13 2017

Estimates of the quality of complementary feeding among Vietnamese infants aged 6-23 months varied by how commercial baby cereals were classified in 24-h recalls (Nguyen, T., 2015. Global Public Health)

The World Health Organization's (WHO) standardized questionnaire for assessing infant and young child feeding practices does not include commercial baby cereals (CBC), which are derived from several food groups and are fortified with micronutrients.

Journal article

Apr 01 2017

Social franchising and a nationwide mass media campaign increased the prevalence of adequate complementary feeding in Viet Nam: a cluster-randomized program evaluation (Rawat R., 2017. Journal of Nutrition)

Alive & Thrive (A&T) applied principles of social franchising within the government health system in Viet Nam to improve the quality of interpersonal counseling (IPC) for complementary feeding (CF).

Brief

Feb 02 2017

Briefing note: SUN technical assistance in Southeast Asia

In Southeast Asia, A&T shares its programmatic framework with other countries through the SUN Movement support system.

Journal article

Sep 01 2016

Changes in knowledge, attitude and involvement of fathers in supporting exclusive breastfeeding: A community-based intervention study in a rural area of Viet Nam (Bich TH., 2016. International Journal of Public Health)

A one-year intervention in Viet Nam sought to understand how fathers’ knowledge, attitudes, and involvement in supporting exclusive breastfeeding (EBF) might change after receiving breastfeeding education materials and counseling services.

Report

Apr 30 2016

Advocacy for infant and young child feeding: Strategy updates in selected countries in the ASEAN region and beyond

Strategic and well-coordinated advocacy is essential to improve nutrition at scale. Recent efforts in countries throughout Southeast Asia have generated regional momentum and resulted in stronger nutrition policies and programs.

Journal article

Jan 11 2016

Caterpillar cereal as a potential complementary feeding product for infants and young children: nutritional content and acceptability (Bauserman M., 2015. Maternal and Child Nutrition)

Animal-source foods, which prevent micronutrient deficiencies, are not readily available in many parts of the Democratic Republic of Congo (DRC).

 
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