Report

Nov 20 2023

Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk cover

Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk

Using pasteurized donor human milk to treat preterm, low birthweight, and sick infants has significantly reduced the incidence of necrotizing enterocolitis and other serious neonatal illnesses when compared to using formula milk, a new policy report published by Alive & Thrive found.

Report

Sep 30 2017

Landscape Analysis of Adolescent Health and Nutrition in Ethiopia

This landscape analysis was commissioned by Alive & Thrive (A&T), an initiative managed by FHI 360, to better understand the current state of evidence around adolescent health and nutrition in Ethiopia.

Poster/Graphic

Jun 02 2017

Breastfeeding and complementary feeding intervention summary and results

These two infographics summarize Alive & Thrive’s work in Bangladesh from 2009 to 2014. The rigorously evaluated intervention resulted in large scale improvements in exclusive breastfeeding and complementary feeding practices.

Poster/Graphic

May 31 2016

Breastfeeding dramatically improves infant health and survival in Burkina Faso - no water needed

Easy-to-use reference tool that highlights optimal breastfeeding practices in Burkina Faso, and is intended for use by decision-makers and stakeholders when advocating for optimal breastfeeding practices.

Report

Apr 30 2016

Advocacy for infant and young child feeding: Strategy updates in selected countries in the ASEAN region and beyond

Strategic and well-coordinated advocacy is essential to improve nutrition at scale. Recent efforts in countries throughout Southeast Asia have generated regional momentum and resulted in stronger nutrition policies and programs.

Report

Jun 18 2015

Nutrition Stakeholder Analysis: Bihar, India

This report describes the methodology, results, and recommendations from a stakeholder landscape study that intended to capture a snapshot of nutrition stakeholders in Bihar, India, and to develop an understanding of how they interact with each other to achieve nutrition outcomes.

 
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