Mothers in the rural Boucle de Mouhoun Region of Burkina Faso had low levels of knowledge of IYCF and practices, according to this study: 60% of children had the minimum meal frequency, while only 18% benefited from the minimum dietary diversity and 13% received minimum acceptable diet.

Advocacy efforts are needed to help countries align with international frameworks when improving infant and young child feeding (IYCF) policies.

Nigeria has recently made progress toward strengthening policies and programs in support of maternal, infant and young child nutrition (MIYCN). However, progress has been limited to specific states—and creating strong plans for implementation of new policies remains a challenge.

Despite a favorable policy environment for maternal, infant, and young child nutrition (MIYCN), frontline delivery of critical MIYCN interventions has been a sustained challenge in India’s public health nutrition programs.

This information card shares a preliminary snapshot of quantitative and qualitative data from a health provider survey (public and private facility-based providers, chemists and community pharmacists, and traditional birth attendants), and focus group discussions with mothers, fathers, and grandm