Guide/Manual
Nov 06 2014
Certification, Recertification, and De-franchising of MTBT Social Franchises
The document describes the process and principles for certification, recertification, and de-franchising and includes the scorecard used to assess whether a facility meets the certification criteria for infrastructure, human resources, materials, and compliance with regulations on marketing of br
Guide/Manual
Nov 05 2014
Training Health Workers on Complementary Feeding of Children 6 to 24 Months
Covers recommended complementary feeding practices in 12 sessions using adult learning principles that include food demonstrations and role plays of counseling.
Guide/Manual
Jan 01 2014
IYCF Implementation Manual for Community-based Program in Bangladesh
This implementation manual for BRAC’s community-based Alive & Thrive IYCF program describes four core interventions (home visits, antenatal/postnatal care, health forums, and community mobilization) and the human resources, training, supervision, incentives, and monitoring to support them.
Guide/Manual, Job aid
Nov 01 2013
Little Sun Supportive Supervision Protocol and Checklist for Social Franchises
The document outlines the objectives of supportive supervision and includes the protocol to follow and checklists to be completed during supervisory visits to a Mai Troi Be Tho (MTBT) franchise.
Guide/Manual
Oct 01 2013
Little Sun Franchisor and Franchisee Implementation Manuals
The fanchisor manual includes an overview of the nutrition situation in Viet Nam, gives a detailed description of infant and young child feeding services delivered through a franchise facility, outlines selection and development procedures for franchisees, and discusses performance management, de
Guide/Manual
Jul 01 2011
Little Sun IYCF Training Manual and Handbook for Community-based Workers
Trainer Manual 3 is designed for use by trainers to enhance the capacity of community-based workers (CBWs) in IYCF.