Presentation
Mar 12 2024
![RTI JHU PPT cover slide](/sites/default/files/styles/medium/public/2024-03/rti_jhu_slidedeck_0.png?itok=P20H3aCP)
Alive & Thrive Nigeria Infant and Young Child Feeding Evaluations in Lagos and Kaduna States
This slide deck was part of a presentation given by RTI International and Alive & Thrive during a post-graduate course lecture at Johns Hopkins University on January 25, 2024.
Presentation
Mar 07 2024
![IFPRI PPT cover](/sites/default/files/styles/medium/public/2024-03/ifpri.png?itok=pAP03GmU)
Intensified Nutrition Interventions in Antenatal Care Services Increased Consumption of Iron and Folic Acid Supplements and Early Breastfeeding Practices in Burkina Faso: Results of a Cluster-Randomized Program Evaluation
This slide deck was part of a presentation given by the International Food Policy Research Institute and Alive & Thrive during a post-graduate course lecture at Johns Hopkins University on January 25, 2024.
Presentation
Mar 04 2024
![](/sites/default/files/styles/medium/public/jhu_1_thumbnail.png?itok=EgKXDmYY)
Maternal Nutrition Interventions: Evidence Base and Integration Into ANC
This slide deck was presented by staff from Alive & Thrive during a January 25, 2024, Johns Hopkins University post-graduate course lecture.
Toolkit
Feb 01 2024
![Digital Technology cover](/sites/default/files/styles/medium/public/2024-02/tech_catalog_thumbnail.png?itok=TiiCUVDN)
Alive & Thrive Digital Technology Catalog: An overview of the digital technology innovations Alive & Thrive has developed to help improve nutrition outcomes
This brief summarizes how Alive & Thrive is currently leveraging digital technology to strengthen nutrition programming. It catalogs our existing innovations and directs readers to additional information.
Journal article
Jan 26 2024
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First foods in a packaged world: Results from the COMMIT consortium to protect young child diets in Southeast Asia (Blankenship JL, White JM, et al. Maternal & Child Nutrition. 2023)
Forty-four percent of all foods and 72% of snacks commercially marketed for young children in Southeast Asia contained added sugars, a study by the Consortium for Improving Complementary Foods in Southeast Asia (COMMIT) initiative found.
Journal article
Jan 26 2024
![](/sites/default/files/styles/medium/public/2021-04/journal_article.png)
Overpromoted and underregulated: National binding legal measures related to commercially produced complementary foods in seven Southeast Asian countries are not fully aligned with available guidance (Blankenship J, et al. Maternal & Child Nutrition. 2023)
The market for commercially produced complementary foods (CPCF) is rapidly expanding in Southeast Asia. This study, co-authored by Alive & Thrive, suggests improved, comprehensive, and enforceable national binding legal measures for CPCF to ensure that countries protect, promote, and support optimal nutrition for older infants and young children.