Brief

Oct 31 2019

Brief cover

Nutrition-sensitive Agriculture

This brief explains what nutrition-sensitive agriculture (NSA) is and why it is important to human health and nutrition, and outlines Alive & Thrive's activities to support NSA in Ethiopia.

 

 

Brief

Oct 31 2019

Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia

These regional briefs provide a summary of nutrition-sensitive agriculture practices that are detailed in the full report.

Report

Oct 31 2019

Report cover

Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia

Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

Journal article

Apr 01 2017

Social franchising and a nationwide mass media campaign increased the prevalence of adequate complementary feeding in Viet Nam: a cluster-randomized program evaluation (Rawat R., 2017. Journal of Nutrition)

Alive & Thrive (A&T) applied principles of social franchising within the government health system in Viet Nam to improve the quality of interpersonal counseling (IPC) for complementary feeding (CF).

Journal article

Dec 01 2014

Journal article

Oct 01 2014

Program impact pathway analysis of a social franchise model shows potential to improve infant and young child feeding practices in Viet Nam (Nguyen PH., 2014. Journal of Nutrition)

By mapping the mechanisms through which interventions are expected to achieve impact, program impact pathway (PIP) analysis lays out the theoretical causal links between program activities, outcomes, and impacts.

 
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