This study examined implementation of the Code of Marketing of Breast-Milk Substitutes (the Code) in Vietnam with a focus on marketing practices by the baby food industry and perceptions of caregivers, health workers, and policy makers.

This study examines the efficacy of Alive & Thrive’s novel Center of Excellence for Breastfeeding approach, and finds that health facilities’ enrollment in the model was associated with increases in levels of both exclusive breastfeeding and early initiation of breastfeeding.

This study reports findings of a cluster-randomized evaluation of a set of Alive & Thrive maternal nutrition interventions in Uttar Pradesh, India.

The COVID-19 pandemic has profound negative impacts on people’s lives, but little is known on its effect on household food insecurity (HFI) in poor setting resources.

Research investigated the status of disruptions due to COVID-19 pandemic to maternal and child nutrition service delivery, revealing that services were disrupted during lockdown and restored thereafter.

This paper investigated the extent of disruptions to provision and utilization of health and nutrition services in Uttar Pradesh, India, during the COVID-19 pandemic and revealed that service provision reduced substantially during lockdown (83–98 percentage points, pp) compared with prepande