Case study
Jan 23 2024
Reducing Underweight Prevalence Among Children Between 0-23 Months
This case study describes a pilot conducted in the Amethi Health Sub-Centre of the Wazirganj block in Bihar state’s Gaya district. It applies the point of care continuous quality improvement approach for improving growth monitoring and promotion activities to address undernutrition prevalence at the community level with a focus on children 0–23 months.
Case study
Jan 22 2024
How India's District and Sub-District Facilities Are Catalysing Change for Maternal, Infant and Young Child Nutrition: Quality Improvement Case Studies from District and Sub-District Facilities
Alive & Thrive collaborated with government medical colleges and affiliated hospitals in Uttar Pradesh and Bihar to undertake a point of care quality-focused approach for strengthening maternal, infant, and young child nutrition service delivery and cascaded the interventions to district and sub-district hospitals with support from medical colleges.
Journal article
Sep 12 2023
Right message, right medium, right time: powering counseling to improve maternal, infant, and young child nutrition in South Asia (Bhanot A, Sethi V, et al. Frontiers in Nutrition. 2023)
Quality counseling can positively impact maternal, infant and young child nutrition (MIYCN) behaviors linked to poor nutrition outcomes. Global guidance includes 93 recommendations on MIYCN counseling.
Announcement
May 31 2022
South Asia Newsletter
Subscribe to and read our monthly South Asia Newsletter to stay up to date on all of Alive & Thrive's activities across the South Asia region.
Toolkit
Sep 28 2021
Infant and Young Child Feeding Message Toolkit
With the support and guidance from key Infant and Young Child Feeding and Maternal Nutrition partners, Alive & Thrive, UNICEF, and WeCan jointly developed this set of 11 cards as part of an IYCF Message Toolkit.
Journal article
Dec 10 2020
Assessing the Economic Feasibility of Assuring Nutritionally Adequate Diets for Vulnerable Populations in Uttar Pradesh, India: Findings from a “Cost of the Diet” Analysis (Kachwaha, S., 2020. Current Developments in Nutrition)
This study conducted surveys in Uttar Pradesh, India, to examine food prices and consumption patterns.