Breastfeeding and mothers’ milk is presently not counted in food systems or the economy but should be. The Mothers’ Milk Tool will help.

Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

This landscape analysis was commissioned by Alive & Thrive (A&T), an initiative managed by FHI 360, to better understand the current state of evidence around adolescent health and nutrition in Ethiopia.

Alive & Thrive explores academic literature on fathers’ involvement in child feeding.