Presentation
Mar 07 2024
Intensified Nutrition Interventions in Antenatal Care Services Increased Consumption of Iron and Folic Acid Supplements and Early Breastfeeding Practices in Burkina Faso: Results of a Cluster-Randomized Program Evaluation
This slide deck was part of a presentation given by the International Food Policy Research Institute and Alive & Thrive during a post-graduate course lecture at Johns Hopkins University on January 25, 2024.
Presentation
Jan 12 2023
Adolescent nutrition, maternal nutrition theory of change and media costs posters presented at the SBCC Summit
Three posters on mass media costing, scaling up maternal nutrition, and school-based nutrition highlight results from some of Alive & Thrive's implementation research in Africa and Asia. They were shared at the 2022 SBCC Summit in Marrakech, Morocco, in December.
Report
Feb 08 2016
Formative Research to Support Improved Infant Feeding in Burkina Faso: Findings and Recommendations for Action
This report discusses the findings and recommendations from a study conducted to identify existing practices, barriers, and facilitating factors related to optimal infant and young child feeding in Burkina Faso.
Report
Jun 18 2015
Nutrition Stakeholder Analysis: Bihar, India
This report describes the methodology, results, and recommendations from a stakeholder landscape study that intended to capture a snapshot of nutrition stakeholders in Bihar, India, and to develop an understanding of how they interact with each other to achieve nutrition outcomes.
Report
Jun 17 2015
Opinion Leader Perspectives on Infant and Young Child Nutrition in Bihar, India
This report describes the methodology, key findings, and recommended actions behind our research that intended to identify opportunities to increase support for stronger infant and young child feeding policies and improved policy and program implementation in the state of Bihar, India.
Report
Feb 27 2015
Engaging the Private Sector to Improve Access to Fortified Complementary Foods: Moving from the “If” to the “How”
Examines private sector engagement in improving access to fortified complementary foods for children 6‒24 months of age.