The Minimum Dietary Diversity for Women (MDD-W) indicator based on a 10-food group women dietary diversity score (WDDS-10) has been validated to assess dietary quality in nonpregnant women.

This information card shares a preliminary snapshot of quantitative and qualitative data from a health provider survey (public and private facility-based providers, chemists and community pharmacists, and traditional birth attendants), and focus group discussions with mothers, fathers, and grandm

This information card presents a sampling of results from formative research in Uttar Pradesh (UP). Interviews, observations, and household trials were conducted to assess maternal nutrition, breastfeeding, complementary feeding, and sanitation/hygiene practices.

This information card highlights data from an A&T project with Concern Worldwide that was implemented in 12 woredas between 2014 and 2016.

This information card gives an overview of the results of the implementation of a social behavior change program on maternal nutrition in Bangladesh.

The World Health Organization's (WHO) standardized questionnaire for assessing infant and young child feeding practices does not include commercial baby cereals (CBC), which are derived from several food groups and are fortified with micronutrients.