The fanchisor manual includes an overview of the nutrition situation in Viet Nam, gives a detailed description of infant and young child feeding services delivered through a franchise facility, outlines selection and development procedures for franchisees, and discusses performance management, de

Four leaflets are provided to mothers and other caregivers at health facilities and community events.

This 4-page document answers frequently asked questions about the social franchises for IYCF counseling.

Trainer Manual 3 is designed for use by trainers to enhance the capacity of community-based workers (CBWs) in IYCF.

Trainer Manual 2 is designed for use by trainers to prepare health-facility workers to deliver quality IYCF counseling services.

Trainer Manual 1 is designed for use by trainers to enhance capacity of IYCF franchise management for franchise managers and staff who are working at health facilities that offer IYCF franchise services. The accompanying handbook is a reference for trainees on topics discussed in the training.