Journal article
Jan 26 2024
Overpromoted and underregulated: National binding legal measures related to commercially produced complementary foods in seven Southeast Asian countries are not fully aligned with available guidance (Blankenship J, et al. Maternal & Child Nutrition. 2023)
The market for commercially produced complementary foods (CPCF) is rapidly expanding in Southeast Asia. This study, co-authored by Alive & Thrive, suggests improved, comprehensive, and enforceable national binding legal measures for CPCF to ensure that countries protect, promote, and support optimal nutrition for older infants and young children.
Journal article
Jan 08 2024
Bridging the evidence-to-action gap: enhancing alignment of national nutrition strategies in Cambodia, Laos, and Vietnam with global and regional recommendations (Nguyen TT, Huynh NL, et al. Frontiers in Nutrition. 2024)
This journal article details Alive & Thrive’s examination of the alignment of recent National Nutrition Strategies and Action Plans (NNS) in Cambodia, Laos, and Vietnam with recent global and regional recommendations and standards with a focus on maternal, infant, and young child nutrition an
Report
Nov 20 2023
Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk
Using pasteurized donor human milk to treat preterm, low birthweight, and sick infants has significantly reduced the incidence of necrotizing enterocolitis and other serious neonatal illnesses when compared to using formula milk, a new policy report published by Alive & Thrive found.
Guide/Manual
Jan 10 2022
Viet Nam Human Milk Bank Guidelines
This document outlines the technical guidelines for establishing and operating Human Milk Banks in Viet Nam, providing a basis for health facilities providing maternity and newborn services.
Case study
Nov 07 2014
Engaging Medical Associations to Support IYCF: Lessons Learned from Alive & Thrive
This resource provides case studies from Bangladesh, Ethiopia, and Viet Nam demonstrating the impact of strategic and well-coordinated advocacy to improve nutrition at scale.