Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

This flip chart and flyer are part of a series of social behavior change communication materials created by the A&T India project.

This job aid is intended for use by the Women’s Development Army Team Leaders and Health Extension Workers to promote Timed and Age-Appropriate IYCF Messaging (TAAM) with mothers and care givers of children under two as part of the Health Extension Program.

Strategic and well-coordinated advocacy is essential to improve nutrition at scale. Recent efforts in countries throughout Southeast Asia have generated regional momentum and resulted in stronger nutrition policies and programs.

Alive & Thrive explores academic literature on fathers’ involvement in child feeding.

Describes the methodology and findings of a study designed to better understand the factors contributing to suboptimal IYCF practices and stunting in Ethiopia’s Amhara Region.