Report
Oct 31 2019
Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia
Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.
Video
Aug 29 2018
Video
Aug 28 2018
Video
Aug 28 2018
Video
May 29 2018
Report
Apr 30 2016
Advocacy for infant and young child feeding: Strategy updates in selected countries in the ASEAN region and beyond
Strategic and well-coordinated advocacy is essential to improve nutrition at scale. Recent efforts in countries throughout Southeast Asia have generated regional momentum and resulted in stronger nutrition policies and programs.