Presents the methodology and results of using linear programming to determine whether micronutrient needs could be met using only unfortified local foods in three countries, explores options for meeting these needs that includes fortified products, and compares the costs of the various scenarios.

Identifies actions during pregnancy and the first 2 years to improve nutrition and the impact on child health, education, and economic development.

This leaflet identifies signs of fussy eating and provides tips for Vietnamese mothers on the feeding environment, food selection and preparation, and feeding methods to prevent fussing eating.

Lists the topics and times that clients visiting the MTBT franchises in Viet Nam can receive IYCF counseling.

Explains how to introduce and prepare nutritious foods using different food groups, offers tips on how to avoid and deal with fussy eating, and answers questions raised by Vietnamese mothers.

This invitation card was used to invite mothers and other caregivers to attend counseling sessions at IYCF social franchise in Viet Nam. There were two cards on exclusive breastfeeding and two on complementary feeding.