Guide/Manual

Nov 06 2014

Guidelines for Conducting Counseling Sessions on IYCF at Mat Troi Be Tho Franchises

Helps counselors in Viet Nam conduct individual counseling and facilitate group discussions on feeding practices.

Guide/Manual

Nov 06 2014

Certification, Recertification, and De-franchising of MTBT Social Franchises

The document describes the process and principles for certification, recertification, and de-franchising and includes the scorecard used to assess whether a facility meets the certification criteria for infrastructure, human resources, materials, and compliance with regulations on marketing of br

Report

Nov 05 2014

Rapid Assessment of IYCF in Communities in Tigray and SNNP Regions of Ethiopia

Complements earlier formative research through an assessment of communication channels, available resources, and training needs of health extension workers and volunteers.

Report

Nov 05 2014

Findings of Alive & Thrive Baseline Survey in Ethiopia

Presents findings from the baseline survey conducted in Tigray and SNNP regions in 2010 as part of the impact evaluation of A&T interventions.

Guide/Manual

Nov 05 2014

Training Health Workers on Complementary Feeding of Children 6 to 24 Months

Covers recommended complementary feeding practices in 12 sessions using adult learning principles that include food demonstrations and role plays of counseling.

Report

Oct 28 2014

Adding Micronutrient Powders to an Integrated Food Security and Nutrition Project to Further Reduce Malnutrition in Nepal

The goal of this project is to examine the impact on anemia prevalence among young children of providing an enhanced homestead food production (EHFP) program with or without micronutrient powders (MNP).

 
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