Journal article
Feb 07 2023
Breastfeeding: crucially important, but increasingly challenged in a market-driven world (Pérez-Escamilla R, Tomori C, et al, The Lancet. 2023)
This Series paper examines how mother and baby attributes at the individual level interact with breastfeeding determinants at other levels, how these interactions drive breastfeeding outcomes, and what policies and interventions are necessary to achieve optimal breastfeeding.
Journal article
Feb 07 2023
The political economy of infant and young child feeding: confronting corporate power, overcoming structural barriers, and accelerating progress (Baker P, Smith JP, et al, The Lancet. 2023)
Despite increasing evidence about the value and importance of breastfeeding, less than half of the world's infants and young children (aged 0–36 months) are breastfed as recommended. This Series paper examines the social, political, and economic reasons for this problem.
Video
Jan 12 2023
VIDEO: An introduction to Workplace Lactation Support programs
Some mothers who would like to continue breastfeeding are forced to stop so that they can return to work. Workplace Lactation Support programs are an effective way to address this problem.
Brief
Dec 15 2022
Workplace Breastfeeding and Lactation Support Program in Nigeria
This toolkit was developed based on lessons learned from a pilot workplace breastfeeding/lactation support program with the Nigeria Employers’ Consultative Association (NECA) Network of Entrepreneurial Women (NNEW) and other
Journal article
Oct 28 2022
Expanding Integrated Competency-Focused Health Worker Curricula for Maternal Infant and Young Child Nutrition (Becker GE, Cashin J, Nguyen TT, Zambrano P, 2022)
This paper discusses a multistage process to map an existing curriculum, analyse expected competencies, and recognize broader factors when developing a competency-focused curriculum in pre-service education that includes maternal, infant, and young child nutrition.
Journal article
Oct 28 2022
A review of front-of-pack nutrition labelling in Southeast Asia: Industry interference, lessons learned, and future directions (Pettigrew S, Coyle D, 2022)
This paper outlines the current state of food labelling policy in the Southeast Asia region, describes observed industry interference tactics, and provides recommendations for how governments in Southeast Asia can address this interference to deliver best-practice nutrition labelling to improve d