Journal article
Jul 16 2017
Changes in the policy environment for infant and young child feeding in Vietnam, Bangladesh, and Ethiopia, and the role of targeted advocacy (Harris, J., 2011. BMC Public Health)
To fill a knowledge gap of how potential contribution of targeted advocacy can improve policy environments in low and middle-income countries, this study tracked changes in the policy environment over a four-year period in three countries and examined the role of targeted nutrition and IYCF advoc
Brief
Jul 08 2017
Country nutrition profile briefs
This series of country briefs report on key maternal and child nutrition indicators, progress towards reaching the World Health Assembly global nutrition targets, and current implementation of recommended policies and plans.
Poster/Graphic
Jun 02 2017
Breastfeeding and complementary feeding intervention summary and results
These two infographics summarize Alive & Thrive’s work in Bangladesh from 2009 to 2014. The rigorously evaluated intervention resulted in large scale improvements in exclusive breastfeeding and complementary feeding practices.
Brief
May 23 2016
Alive & Thrive: Changing behaviors, improving lives
Describes the Alive & Thrive initiative by outlining how and why we began, what we’ve achieved and how we’ve evolved today. Also illustrates the four component framework that we use to scale up nutrition.
Brief
May 12 2016
Early essential newborn care: A simple and effective intervention
Highlights the importance of Early Essential Newborn Care (EENC) as a simple and effective intervention to prevent newborn mortality and promote well-being, and provides an overview of processes to streamline EENC in health facilities and recommendations for health facilities implementi
Report
Apr 30 2016
Advocacy for infant and young child feeding: Strategy updates in selected countries in the ASEAN region and beyond
Strategic and well-coordinated advocacy is essential to improve nutrition at scale. Recent efforts in countries throughout Southeast Asia have generated regional momentum and resulted in stronger nutrition policies and programs.