Topic(s): Adolescent Nutrition
Location: Ethiopia
Language(s): English
Audience: Health and service providers, Program designers and implementers
Organization: Alive & Thrive
Programs: Social and behavior change
This desk review aims to identify critical nutrition problems of adolescent girls in the age groups of 10 to 14 years and 15 to 19 years in Ethiopia and the associated factors based on recent studies. The information is provided to inform the prioritization of interventions and programs by the Ethiopian government and stakeholders working in nutrition.
