Workforce nutrition programs are a set of interventions advocated by the Workforce Nutrition Alliance, designed to work through the existing structures of the workplace to address fundamental aspects of nutrition amongst employees or supply chain workers.

Not breastfeeding has significant health and economic impacts. The Cost of Not Breastfeeding Tool is an evidence-based modeling tool that uses open-access data to estimate the health and economic costs of not protecting, promoting, and supporting breastfeeding.

This brief by Nutrition International and Alive & Thrive provides key findings from the updated and expanded Cost of Not Breastfeeding tool, including summaries of the costs by region and country case studies for China,

The science of maternal nutrition and its application programmatically continues to evolve as societies change and demographics shift. Yet, across the globe, in many diverse settings, questions remain about maternal weight gain and diet. How much weight should a woman gain during pregnancy?

Updated February 2022!

This quick guide summarizes the International Code of Marketing of Breast-milk Substitutes (The Code) and relevant resolutions of the World Health Assembly that help protect breastfeeding around the globe.

This document outlines the technical guidelines for establishing and operating Human Milk Banks in Viet Nam, providing a basis for health facilities providing maternity and newborn services.