Journal article
Jan 26 2024
First foods in a packaged world: Results from the COMMIT consortium to protect young child diets in Southeast Asia (Blankenship JL, White JM, et al. Maternal & Child Nutrition. 2023)
Forty-four percent of all foods and 72% of snacks commercially marketed for young children in Southeast Asia contained added sugars, a study by the Consortium for Improving Complementary Foods in Southeast Asia (COMMIT) initiative found.
Report
Nov 20 2023
Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk
Using pasteurized donor human milk to treat preterm, low birthweight, and sick infants has significantly reduced the incidence of necrotizing enterocolitis and other serious neonatal illnesses when compared to using formula milk, a new policy report published by Alive & Thrive found.
Journal article
Oct 05 2023
Characteristics and factors influencing the volume of breastmilk donated by women to the first human milk bank in Vietnam (Tran HT, Nguyen TT, et al. Frontiers in Global Women's Health. 2023)
This study examined characteristics and factors associated with higher volumes of human milk donation at the first human milk bank in Vietnam.
Journal article
Jan 13 2023
Differences in the Microbiological Profile of Raw and Pasteurized Breastmilk from Hospital and Community-Based Donors at the First Human Milk Bank in Vietnam (Tran HT, Nguyen TT, et al, Nutrients. 2023)
Microbiological quality is one of the key safety standards in human milk bank operations.
Journal article
Mar 29 2021
Human milk banks in the response to COVID-19: a statement of the regional human milk bank network for Southeast Asia and beyond (Olonan-Jusi, E., 2021. International Breastfeeding Journal)
This statement from the Regional Human Milk Bank Network for Southeast Asia and Beyond examines the insufficient guidance on the use of donor human milk and the role of human milk banks in in clinical management guidelines for COVID-19 pandemic response.
Journal article
Dec 08 2020
The use of human donor milk (Tran, H.T., 2020. BMJ)
Infant feeding guidelines emphasize that breast milk is the best nutrition for infants.