Journal article
Apr 22 2021
Old Tricks, New Opportunities: How Companies Violate the International Code of Marketing of Breast-Milk Substitutes and Undermine Maternal and Child Health during the COVID-19 Pandemic (Ching, C., 2021. Int'l Journal of Environmental Research and Pub Hth)
An analysis reveals that breastmilk substitutes companies are using health claims, misinformation about breastfeeding, digital marketing, and promotional tactics such as donations and services to capitalize on families’ COVID-19 fears to undermine breastfeeding and sell products.
Journal article
Dec 10 2020
Assessing the Economic Feasibility of Assuring Nutritionally Adequate Diets for Vulnerable Populations in Uttar Pradesh, India: Findings from a “Cost of the Diet” Analysis (Kachwaha, S., 2020. Current Developments in Nutrition)
This study conducted surveys in Uttar Pradesh, India, to examine food prices and consumption patterns.
Brief, Handout
Oct 28 2020
An overview of Alive & Thrive's implementation research
Alive & Thrive's implementation research spans its program areas, seeking to answer "how" to implement effective interventions and policies. Active studies are detailed in the attached documents.
Brief
Oct 01 2018
Status of maternal, infant, and young child nutrition (MIYCN) in medical colleges and hospitals: Baseline assessment (2017) in Uttar Pradesh and Bihar
Despite a favorable policy environment for maternal, infant, and young child nutrition (MIYCN), frontline delivery of critical MIYCN interventions has been a sustained challenge in India’s public health nutrition programs.
Brief
Jan 01 2018
What works in infant and young child feeding (IYCF): Strengthening operational program elements to deliver IYCF at scale in India
The brief highlights key factors to scale up IYCF with impact based on a review of lessons learned from the A&T initiative and other successful global nutrition programs.
Brief
Oct 11 2017
Alive & Thrive (A&T) Generation 2 Overview
Alive & Thrive (A&T) Generation 2 is here. This phase of A&T aims to further enhance sustainability of projects and processes that generate positive improvements in maternal, infant, and young child nutrition (MIYCN).
