Complements earlier formative research through an assessment of communication channels, available resources, and training needs of health extension workers and volunteers.

Presents findings from the baseline survey conducted in Tigray and SNNP regions in 2010 as part of the impact evaluation of A&T interventions.

The goal of this project is to examine the impact on anemia prevalence among young children of providing an enhanced homestead food production (EHFP) program with or without micronutrient powders (MNP).

This study aimed to evaluate whether an infant and young child feeding (IYCF) nutrition communication strategy using nurses deliverable radio messages changed beliefs, attitudes, social norms, intentions, and behaviors related to breastfeeding (BF), dietary diversity, and food consistency.

By mapping the mechanisms through which interventions are expected to achieve impact, program impact pathway (PIP) analysis lays out the theoretical causal links between program activities, outcomes, and impacts.

The aim of this project was to test the efficacy of a lipid-based nutrient supplement (LNS) on infants 6 to 11 months in Haiti. The LNS provided 108 kcal and vitamin A, vitamin B-12, iron, and zinc (80 % of the recommended amounts).