This desk review aims to identify critical nutrition problems of adolescent girls in the age groups of 10 to 14 years and 15 to 19 years in Ethiopia and the associated factors based on recent studies.

This operational guide assists block, district, and state health and Integrated Child Development Services (ICDS) officials in India in planning, managing, and implementing maternal nutrition programs.

Alive & Thrive's implementation research spans its program areas, seeking to answer "how" to implement effective interventions and policies. Active studies are detailed in the attached documents.

Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.

This landscape analysis was commissioned by Alive & Thrive (A&T), an initiative managed by FHI 360, to better understand the current state of evidence around adolescent health and nutrition in Ethiopia.

The resources below provide MNCH program leaders and implementers with tools for delivering maternal nutrition programs at scale. The materials were originally developed in 2016 by the Government of Bangladesh, BRAC, and Alive & Thrive. The program was funded by Global Affairs Canada.