Case study
Jan 23 2024
Reducing Underweight Prevalence Among Children Between 0-23 Months
Case study
Jan 22 2024
Reducing Prevalence of Anemia in Pregnant Women: Applying Quality Improvement Approach to Improve Community Level Health and Nutrition Services
Journal article
Jan 08 2024
Bridging the evidence-to-action gap: enhancing alignment of national nutrition strategies in Cambodia, Laos, and Vietnam with global and regional recommendations (Nguyen TT, Huynh NL, et al. Frontiers in Nutrition. 2024)
This journal article details Alive & Thrive’s examination of the alignment of recent National Nutrition Strategies and Action Plans (NNS) in Cambodia, Laos, and Vietnam with recent global and regional recommendations and standards with a focus on maternal, infant, and young child nutrition an
Brief
Oct 31 2019
Nutrition-sensitive Agriculture
This brief explains what nutrition-sensitive agriculture (NSA) is and why it is important to human health and nutrition, and outlines Alive & Thrive's activities to support NSA in Ethiopia.
Brief
Oct 31 2019
Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia
These regional briefs provide a summary of nutrition-sensitive agriculture practices that are detailed in the full report.
Report
Oct 31 2019
Consumption, Production, Market Access, and Affordability of Nutritious Foods in Six Regions of Ethiopia
Provides an overview of regional nutrition-sensitive agriculture practices, including women's and children's food consumption, the status of food production in each region, the market availability of nutritious foods, and affordability of different foods in each region.