Journal article

Dec 08 2020

The use of human donor milk (Tran, H.T., 2020. BMJ)

Infant feeding guidelines emphasize that breast milk is the best nutrition for infants.

Journal article

Dec 08 2020

Mistakes from the HIV pandemic should inform the COVID-19 response for maternal and newborn care (Gribble, K., 2020. International Breastfeeding Journal)

During the COVID-19 pandemic, policy makers and practitioners must learn from mistakes made during the HIV pandemic, when breastfeeding was undermined through isolating infants from their mothers, and formula feeding resulted in more infant deaths than the disease.

Journal article

Jul 16 2020

The challenge of meeting nutrient needs of infants and young children during the period of complementary feeding: an evolutionary perspective (Dewey, K., 2013. The Journal of Nutrition)

This paper provides an evolutionary perspective on why modern complementary food diets are often inadequate, asserting that inadequate diets and nutritional deficiencies have likely been a part of the human condition since the agricultural revolution.

Journal article

Jul 16 2020

Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh (Nguyen PH., 2017. PLOS ONE)

Exposure to factors related to pregnant and recently delivered women’s households and health services could optimize maternal nutrition practices and the delivery of maternal nutrition interventions.

Journal article

Feb 25 2020

Different combinations of behavior change interventions and frequencies of interpersonal contacts are associated with infant and young child feeding practices in Bangladesh, Ethiopia, and Viet Nam (Kim, S., 2019. Current Developments in Nutrition)

This article demonstrates that exposure to interventions matters for impact, but the combination of behavior change interventions and number of interpersonal counseling contacts required to support behavior change in infant and young child feeding are context-specific.

Journal article

Feb 25 2020

Nutrition intervention using behavioral change communication without additional material inputs increased expenditures on key food groups in Bangladesh (Warren AM., 2020. Journal of Nutrition)

This article demonstrated that recipients in the Phase I intensive intervention, which provided interpersonal counseling, community mobilization, and mass media campaigns, mobilized additional resources to improve diets.

 
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