Presentation
Mar 07 2024
Intensified Nutrition Interventions in Antenatal Care Services Increased Consumption of Iron and Folic Acid Supplements and Early Breastfeeding Practices in Burkina Faso: Results of a Cluster-Randomized Program Evaluation
This slide deck was part of a presentation given by the International Food Policy Research Institute and Alive & Thrive during a post-graduate course lecture at Johns Hopkins University on January 25, 2024.
Presentation
Mar 04 2024
Maternal Nutrition Interventions: Evidence Base and Integration Into ANC
This slide deck was presented by staff from Alive & Thrive during a January 25, 2024, Johns Hopkins University post-graduate course lecture.
Report
Nov 20 2023
Policy Report - Health Insurance Coverage for Pasteurized Donor Human Milk
Using pasteurized donor human milk to treat preterm, low birthweight, and sick infants has significantly reduced the incidence of necrotizing enterocolitis and other serious neonatal illnesses when compared to using formula milk, a new policy report published by Alive & Thrive found.
Report
Jul 28 2023
Maternity Protection Policy Expansion for Female Workers in Informal Sector in Viet Nam
In Viet Nam, 50% of children are born to a mother who is not entitled to paid maternity leave, largely because female workers in the informal sector are excluded from these policies. Alive & Thrive has collaborated with SUN CSA Viet Nam to advocate for the expansion of maternity entitlements to the informal sector in Viet Nam.
Brief
Jul 27 2023
Cost of Not Breastfeeding Advocacy Brief Series (2022)
Not breastfeeding has significant health and economic impacts. The Cost of Not Breastfeeding Tool is an evidence-based modeling tool that uses open-access data to estimate the health and economic costs of not protecting, promoting, and supporting breastfeeding.
Brief
May 29 2023
Addressing malnutrition of the furthest behind in Cambodia, Laos, and Viet Nam
With support from the Government of Ireland, Alive & Thrive is working to tackle malnutrition and reach global nutrition targets in the Mekong Sub-Region with a priority on the furthest behind in each context.