Report
Dec 26 2023
Ethiopia Adolescent Nutrition Desk Review
This desk review aims to identify critical nutrition problems of adolescent girls in the age groups of 10 to 14 years and 15 to 19 years in Ethiopia and the associated factors based on recent studies.
Brief
Apr 06 2023
Improving Dietary Practices of Adolescent Girls in Ethiopia: Key findings from implementation research
From 2019 to 2021, Alive & Thrive supported the Government of Ethiopia to develop and implement an adolescent nutrition program to improve dietary practices among adolescent girls. This brief summarizes some of the notable highlights from the implementation research endline findings.
Report
Feb 18 2022
Factors Influencing the Practice of Exclusive Breastfeeding and Other Infant Feeding Practices in the First Six Months of Life in West and Central Africa
This comprehensive review of the literature written by Alive & Thrive and UNICEF provides nutrition stakeholders findings from research on the social and behavioral determinants of exclusive breastfeeding and other infant feeding practices during the first six months of life in West and Centr
Brief
Jan 01 2018
What works in infant and young child feeding (IYCF): Strengthening operational program elements to deliver IYCF at scale in India
The brief highlights key factors to scale up IYCF with impact based on a review of lessons learned from the A&T initiative and other successful global nutrition programs.
Brief
Jan 01 2018
Integrating proven maternal nutrition interventions into antenatal care programs: How we can optimize strengths and avoid missed opportunities in India.
The brief describes missed opportunities in India’s Maternal Newborn and Child Health (MNCH) programs and presents options to bridge the maternal nutrition gap in India.
Brief
Oct 15 2017
Improving infant and young child feeding practices at scale: Alive & Thrive approach and results in Ethiopia - 2009-2017
Ethiopia has made remarkable progress in decreasing child mortality and reducing the prevalence of stunting in the last decade. Between 2000 and 2016, the prevalence of stunting declined from 58 percent to 38 percent.