This study examines how maternal resources for care, including maternal education, knowledge, height, nourishment, mental well-being, decision-making autonomy, employment, support in chores, and perceived instrumental support, are associated with care behaviors, such as IYCF, hygiene, health-seek

This study reviews how the interaction between nutrition and infection affects child growth in low‐income populations.

This review summarizes the impact of stunting, highlighting the growing evidence of the connections between slow height growth in young children and impaired health, education, and economic performance later in life.

This paper provides an evolutionary perspective on why modern complementary food diets are often inadequate, asserting that inadequate diets and nutritional deficiencies have likely been a part of the human condition since the agricultural revolution.

Breastfeeding is one of the best buys in global health to improve social, health, and economic development outcomes. Globally, improving breastfeeding practices could save more than 820,000 lives annually—87 percent of them infants under six months of age.

Click below to read past editions of the MIYCAN Update is Alive & Thrive's quarterly global newsletter.

December 2022